The China Study Review

Campbell’s earlier rat studies (1970s–80s) with aflatoxin (a liver carcinogen) showed:

People who ate the most animal protein had the highest risk for chronic disease, while those eating the most plant protein (soy, beans, greens) had the lowest. the china study

The central thesis of The China Study is that animal-based foods are strongly linked to chronic disease, while plant-based foods are protective. The China Study | Office for Science and Society the china study